Posted on January 26, 2025
Job Description
On-site restaurant manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost; recruit staff; determine type of services to be offered and implement operational procedures; conduct performance reviews; cost products and services; enforce provincial/territorial liquor legislation and regulations; negotiate arrangements with suppliers for food and other supplies; negotiate with clients for catering or use of facilities; participate in marketing plans and implementation.
Job Details
- Employer: Bahubali Indian Cuisine
- Location: Calgary, Alberta
- Wage: $37.50 per hour
- Hours: 35 hours per week, Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 60030
Requirements
- College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
- 2 years to less than 3 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
How to Apply
Apply by mail to:
Bahubali Indian Cuisine
6520 36St NE, Calgary, AB T3J 4C8