Closing on: Jun 30, 2027
Posted on January 29, 2025
Job Description
On-site restaurant manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; monitor revenues to determine labour cost; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; determine type of services to be offered and implement operational procedures; organize and maintain inventory; ensure health and safety regulations are followed; negotiate with clients for catering or use of facilities; address customers’ complaints or concerns; provide customer service.
Job Details
- Employer: Carl’s Jr.
- Location: Edmonton, Alberta
- Wage: $37.50 per hour
- Hours: 40 to 44 hours per week, Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 60030
Requirements
- Bachelor’s degree
- 7 months to less than 1 year of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
How to Apply
Apply by mail to:
Carl’s Jr.
Edmonton, AB T5S 2G1