Posted on November 6, 2025
Job Description
On-site restaurant manager position. Analyze budget to boost and maintain the restaurant’s profits; evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; balance cash and complete balance sheets, cash reports and related forms; conduct performance reviews; enforce provincial/territorial liquor legislation and regulations; organize and maintain inventory; ensure health and safety regulations are followed; participate in marketing plans and implementation; leading/instructing individuals; address customers’ complaints or concerns; provide customer service.
Job Details
- Employer: Booster Juice
- Location: Bonnyville, Alberta
- Wage: $36.00 per hour
- Hours: 30 hours per week, Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 60030
Requirements
- College/CEGEP
- 3 years to less than 5 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
- Workplace Hazardous Materials Information System (WHMIS) Certificate
- Safe Food Handling certificate
- Food Safety Certificate
How to Apply
Apply by mail to:
Booster Juice
5028 50 Ave, Bonnyville, AB T9N 2G6