Cook

Posted on September 24, 2026

Job Description

Determine the size of food portions and costs. Requisition food and kitchen supplies. Prepare and cook complete meals or individual dishes and foods. Prepare dishes for customers with food allergies or intolerances. Inspect kitchens and food service areas. Train staff in preparation, cooking and handling of food.

Job Details

• Employer: Red Apple Restaurant
• Location: Yellowknife, Northwest Territories
• Wage: 25.00 hourly / 35 hours per week
• Hours: Permanent employment, Full time, Day, Evening, Weekend, Shift
• Vacancies: 1 vacancy
• NOC: 63200

Requirements

• Languages: English
• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years

Tasks

• Determine the size of food portions and costs
• Requisition food and kitchen supplies
• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Supervise kitchen staff and helpers
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

How to Apply

Apply directly through Job Bank: https://www.jobbank.gc.ca/jobsearch/jobposting/50358737