Cook

Posted on September 26, 2026

Job Description

Cook needed. Main tasks include: Prepare and cook complete meals or individual dishes and foods, Prepare dishes for customers with food allergies or intolerances, Prepare and cook special meals for patients as instructed by dietitian or chef, Inspect kitchens and food service areas, Train staff in preparation, cooking and handling of food.

Job Details

• Employer: Fong Sing Restaurant
• Location: Halifax, Nova Scotia
• Wage: 19.00 hourly / 35 to 45 hours per week
• Hours: Permanent employment, Full time
• Vacancies: 2
• Start date: as soon as possible
• NOC: 63200
• Languages: English
• Education: Secondary (high) school graduation certificate
• Experience: 2 years to less than 3 years

Tasks

• Prepare and cook complete meals or individual dishes and foods
• Prepare dishes for customers with food allergies or intolerances
• Prepare and cook special meals for patients as instructed by dietitian or chef
• Inspect kitchens and food service areas
• Train staff in preparation, cooking and handling of food
• Order supplies and equipment
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas
• Manage kitchen operations
• Supervision
• Cook (general)

How to Apply

Apply by mail to:
Fong Sing Restaurant
Halifax, Nova Scotia, B3M 3N8