Cook

Posted on August 6, 2026

Job Description

On-site cook position. Determine the size of food portions and costs; requisition food and kitchen supplies; prepare and cook complete meals or individual dishes and foods; prepare dishes for customers with food allergies or intolerances; inspect kitchens and food service areas; train staff in preparation, cooking and handling of food; order supplies and equipment; supervise kitchen staff and helpers; maintain inventory and records of food, supplies and equipment; clean kitchen and work areas; manage kitchen operations.

Job Details

• Employer: Kumare Restaurant and Bakery
• Location: Richmond, British Columbia
• Wage: $19.00 per hour
• Hours: 40 hours per week, Permanent, Full-time
• Vacancies: 1
• Start date: As soon as possible
• NOC: 63200

Requirements

• College, CEGEP or other non-university certificate or diploma from a program of 3 months to less than 1 year
• 7 months to less than 1 year of experience
• English
• Work must be completed at the physical location. There is no option to work remotely
• Cook Trade Certification
• Safe Food Handling certificate
• Food Safety Certificate

Benefits

• Health care plan
• Gratuities
• Pension plan
• Free parking available

How to Apply

Apply by mail to:
Kumare Restaurant and Bakery
Richmond, BC V6Y 1T1