Cook, ethnic foods

Posted on October 10, 2026

Job Description

RESTAURANT JACKO SAINT ELIE is seeking a Cook, ethnic foods. Languages: French. Education: Secondary (high) school graduation certificate. Experience: 2 years to less than 3 years.

Job Details

• Employer: RESTAURANT JACKO SAINT ELIE
• Location: Sherbrooke, Quebec
• Wage: $19.00 hourly / 40 hours per week
• Hours: Permanent employment, Full time, Day, Evening, Weekend
• Vacancies: 6
• Start date: as soon as possible
• NOC: 63200

Requirements

• Prepare and cook complete meals or individual dishes and foods
• Inspect kitchens and food service areas
• Maintain inventory and records of food, supplies and equipment
• Clean kitchen and work areas

Benefits

How to Apply

Direct Apply via Job Bank. Original posting: Job Bank #50468543