Restaurant Manager

Closing on: Jun 30, 2027
Job Category: food service
Job Type: Full Time
Job Location: Alberta

Posted on June 6, 2025

Job Description

On-site restaurant manager position. Analyze budget to boost and maintain the restaurant’s profits; plan and organize daily operations; recruit staff; set staff work schedules; train staff; balance cash and complete balance sheets, cash reports and related forms; conduct performance reviews; organize and maintain inventory; ensure health and safety regulations are followed.

Job Details

  • Employer: Dickey’s Barbecue Pit
  • Location: Fort Saskatchewan, Alberta
  • Wage: $37.60 per hour
  • Hours: 30 to 35 hours per week, Permanent, Full-time
  • Vacancies: 1
  • Start date: As soon as possible
  • NOC: 60030

Requirements

  • College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
  • 1 year to less than 2 years of experience
  • English
  • Work must be completed at the physical location. There is no option to work remotely

How to Apply

Apply by mail to:
Dickey’s Barbecue Pit
9382 Southfort Dr, Fort Saskatchewan, AB T8L 0C5

Apply for this position

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