Posted on May 6, 2026
Job Description
On-site restaurant manager position. Analyze budget to boost and maintain the restaurant’s profits; evaluate daily operations; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; conduct performance reviews; cost products and services; organize and maintain inventory; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; participate in marketing plans and implementation; leading/instructing individuals; address customers’ complaints or concerns; provide customer service; manage events.
Job Details
- Employer: Lamar Donair and Burgers
- Location: Winnipeg, Manitoba
- Wage: $19.50 per hour
- Hours: 40 hours per week, Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 60030
Requirements
- No degree, certificate or diploma
- Experience an asset
- English
- Work must be completed at the physical location. There is no option to work remotely
How to Apply
Apply by mail to:
Lamar Donair and Burgers
Winnipeg, MB R2M 5L6