Closing on: Jan 10, 2027
Posted on January 10, 2026
Job Description
On-site restaurant manager position. Evaluate daily operations; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; determine type of services to be offered and implement operational procedures; cost products and services; organize and maintain inventory; negotiate arrangements with suppliers for food and other supplies; negotiate with clients for catering or use of facilities; address customers’ complaints or concerns.
Job Details
- Employer: Szechuan Chili Restaurant
- Location: Vancouver, British Columbia
- Wage: $39.00 per hour
- Hours: 30 to 40 hours per week, Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 60030
Requirements
- College, CEGEP or other non-university certificate or diploma from a program of 1 year to 2 years
- 2 years to less than 3 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
How to Apply
Apply by mail to:
Szechuan Chili Restaurant
804 West 6th Avenue, Vancouver, BC V5Z 1A6