Posted on August 4, 2026
Job Description
On-site restaurant manager position. Analyze budget to boost and maintain the restaurant’s profits; develop budget to determine cost of food, ingredients, alcohol, kitchen and cleaning supplies; evaluate daily operations; modify food preparation methods and menu prices according to the restaurant budget; monitor revenues to determine labour cost; monitor staff performance; plan and organize daily operations; recruit staff; set staff work schedules; supervise staff; train staff; cost products and services; organize and maintain inventory; ensure health and safety regulations are followed; negotiate arrangements with suppliers for food and other supplies; participate in marketing plans and implementation; address customers’ complaints or concerns; provide customer service; manage events.
Job Details
- Employer: ROYAL FLAVOURS
- Location: Scarborough, Ontario
- Wage: $4,500.00 per month
- Hours: 30 to 36 hours per week, Permanent, Full-time
- Vacancies: 1
- Start date: As soon as possible
- NOC: 60030
Requirements
- College/CEGEP
- 3 years to less than 5 years of experience
- English
- Work must be completed at the physical location. There is no option to work remotely
- Food service manager certification
- Safe Food Handling certificate
- Food Safety Certificate
Benefits
- Free parking available
- On-site amenities
- Parking available
How to Apply
Apply by mail to:
ROYAL FLAVOURS
1850 Ellesmere Road, Scarborough, ON M1H 2V5